Bone-In Ribeye Steak


W.D. Cattle Company's Bone-In Ribeye Steaks are dry aged for 21 to 28 days, nearly double the industry average of 14 days. Each steak is cut at 1" thick. 100% pasture raised on Florida land with no added hormones, antibiotics, or preservatives. Their best seller for a reason. Delivered frozen.


Choose Your Cut Size: Small (13-16oz)

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Sale price$30.00